Process Sensors (Europe) Limited
Process Sensors
 

 MCT 660

MCT 600
 

For a full product spec please download our product document.

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The MCT 660 is a multi-constituent non contact bench-top Near Infrared Transmitter , in addition to moisture it can be configured to measure fat, protein and colour in many materials, and sugar and nicotine in milled Tobacco.

Features

  • Durable practical sensor design
    Designed to withstand plant conditions this bench top unit will work effectively on the shop floor or in a laboratory. MCT 660 is housed within a pressed steel enclosure and incorporates an operator interface and a highly visible sampling button.
  • Up to 3 constituents
    Multiple measurements from a single sensor provides more information
  • Non Contact Measurement
    Minimal cleaning and maintenance
  • Pre Calibrated for Rapid Set-Up
  • Simple Operation
    A single button push procedure
  • Rapid accurate analysis with none or little sample grinding
    The majority of products can simply be taken from production and analysed “as-is”, results can be obtained in seconds, others such as dough and biscuits yield more accurate moisture values if ground prior to measurement
  • Accurate results
    As the sample is rotated throughout the sampling interval the bulk of the product surface is measured, this provides a more representative moisture value than analytical techniques involving smaller sample volumes.
  • Choice of outputs
    RS232/485 and/or network options are available such that results can be imported directly into a LIMS or the MCT PC Viewer software which in addition to data handling s/w has the full functionality of the local keypad for remote access.
  • Measurement Confidence
    Robust measurement algorithms combined with dual beam single detector technology result in stolid measurement performance
Sensori di processo Italia China